인스턴트 일류 레스토랑의 맛 된장 수프 미역 해초 채식

A gluten-free vegetarian miso soup with no MSG.
Wakame Seaweed toppings with dashi stock from kelp and shiitake mushrooms. In addition, onion extract brings out the flavor.
The product is recommended not only for customers who are vegetarians but also for those who like refreshing flavor.

순중량

152g

성분

SOUP BASE PACKET: Rice Miso (Filtered Water, Soybeans, Rice, Salt), Filtered Water, Alcohol, Sugar, Hydrolyzed Protein, Powdered Yeast Extract, Salt, Onion Extract, Kelp Extract, Shiitake Mushroom Extract Powder.
GARNISH PACKET: Dried Wakame Seaweed, Dried Green Onion.

포함

대두