即時料亭之味味噌湯炸豆腐素食

A gluten-free vegetarian miso soup with no MSG.
Fried Tofu toppings with dashi stock from kelp and shiitake mushrooms. In addition, onion extract brings out the flavor.
The product is recommended not only for customers who are vegetarians but also for those who like refreshing flavor.

淨重

152克

配料

SOUP BASE PACKET: Rice Miso (Filtered Water, Soybeans, Rice, Salt), Filtered Water, Alcohol, Sugar, Hydrolyzed Protein, Powdered Yeast Extract, Salt, Onion Extract, Kelp Extract, Shiitake Mushroom Extract Powder.
GARNISH PACKET: Dried Fried Tofu (Soybeans, Palm Oil, Calcium Surfate, Magnesium Chloride, Glucono-Delta-Lactone), Dried Wakame Seaweed, Dried Green Onion.

包含

黃豆